We love healthy foods, and it is our passion to enable organizations to feed the world in a healthy, sustainable way using the expertise of our people.
There are many organizations in this field that we have served and will happily serve in the future.
These are active in:
- sugars, starches, and potatoes;
- savoury & snacks;
- greens, fruits, and vegetables;
- flavours and fragrances;
Have we served them all? No, we haven’t. Actually, we’d love to serve the beer brewing, coffee & tea, and meat replacement industry with our expertise and skills but haven’t done so yet. Meanwhile; we have engaged in brewing our own beers. Why? Why not!
- research and development on food texture;
- replacement of ingredients;
- taste research;
- development of novel foods and drinks.
- process Design (CIP);
- mixing and blending;
- spray drying;
- heating and cooling;
- membrane separations;
- PAT (Process Analytical Technology).